Restaurant Quatre Saisons has been a synonym of excellent service and quality for more than 35 years, prepare to be carried away by its warm ambiance and magnificent terrace overlooking our interior gardens and luscious pool
Let our chef charm you with his creativity infused themed meals.
Breakfast When the sun rises, our team invites you to restaurant les Quatre Saisons. |
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*Taxes and gratuities not included. |
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Sunday BrunchAt Hotel des Seigneurs, we think there is something special about Sunday brunch. This is why we have made it a tradition for over 35 years. Our brunch is a well deserved step towards abundance. |
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*Taxes and gratuities not included. |
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LunchWhat’s better than a good and complete meal to revitalize oneself after a demanding working session. Choose between our complete “À la carte” menu and our much diversified buffet offering: 4 hot dishes, a variety of salads at our salad bar, cheese plates and our always popular roast beef, sliced to your liking in front of you by our chef. If you’re in a hurry, we guarantee you will be served within 45 minutes. |
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Lunch served from 11:30 – 2:00 PM
*Taxes and gratuities not included. |
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Thursday evening The Italian Buffet $16.99*
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*Taxes and gratuities not included. |
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Friday evening Surf & Turf Buffet $30.99* |
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Saturday evening: The Fired-Up Buffet $28.99* |
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Desserts and verrines, coffee, tea or herbal tea included. Top off your culinary experience with one of our flambéed coffees |
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The restaurant’s private rooms and the special hall “Salon des Saisons” The restaurant’s 8 private rooms can accommodate groups up to 40 people. A private room is the ideal place to host your guests or to continue your business meeting while enjoying a good meal. For your next social event, you may wish to reserve the restaurant’s special hall the “Salon des Saisons” which can accommodate up to 130 people. |
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